This week we welcome Simona from Simona's Kitchen who will be hosting both the English and Italian versions of Weekend Herb Blogging.
While it's called Weekend Herb Blogging we don't limit ourselves to just posts dealing with herbs - we celebrate all vegetables, fruit, nuts, seeds, flowers, grains - in fact if it is plant based, then we'll love to hear more.
Your posts can either be informative and/or include a recipe where your featured ingredient is the main ingredient of the dish. If you've found a new way to cook an old ingredient or discovered a new ingredient, you're more than welcome to share it with WHB.
Posts can be written anytime during the week but need to be sent to the host by the appropriate deadlines. You can find more information by checking out the WHB rules or if you seek inspiration, then a stroll through the archives is a great place to start.
Send your entries to info AT simonaskitchen.com
with WHB#316 in subject line and the following details:
- Your Name
- Your Blog Name/URL
- Your Post URL
- Your location
- A photo: 300px wide
- 3pm Sunday - Utah Time
- 9pm Sunday - London Time
- 10pm Sunday - Rome Time
- 8am Monday - Melbourne DS Time