This week we welcome back as host Susan from The Well-Seasoned Cook
If you haven't taken part or it's been a while, here's a quick summary of the rules.
You have the week to post about any herb, fruit, vegetable, flower or plant. Your post can be informative, spotlight a particular ingredient and/or include a recipe where your chosen ingredient is one of the primary ingredients in the recipe.
Post should include the phrase Weekend Herb Blogging and a link to the rules and to your host.
You can post anytime during the week but remember to email your host by the deadline.
Entries must be submitted by:
* 3pm Sunday - Utah Time
* 10pm Sunday - London Time
* 11pm Sunday - Rome Time
* 9am Monday - Melbourne (Aus) DS Time
Send your posts to thewellseasonedcook AT yahoo DOT com
with WHB#223 in the subject line and the following details:
- Your name
- Your Blog/URL
- Your Post URL
- Your Location