tag:blogger.com,1999:blog-20759216.post115035001336754091..comments2024-01-24T16:07:28.202+01:00Comments on Cook (almost) Anything at Least Once: Ricotta Filled CannoliHaalohttp://www.blogger.com/profile/03291206056540101155noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-20759216.post-1150357296918163372006-06-15T09:41:00.000+02:002006-06-15T09:41:00.000+02:00There is a saying about waiting and good things ;)...There is a saying about waiting and good things ;) but it is coming along with the crema pasticcera filling! You can use this filling sandwiched inside sponge cakes and then covered with meringue, kind of like a cassata though the spoon thing isn't too bad either.Haalohttps://www.blogger.com/profile/03291206056540101155noreply@blogger.comtag:blogger.com,1999:blog-20759216.post-1150354900671091752006-06-15T09:01:00.000+02:002006-06-15T09:01:00.000+02:00Haalo, you are such a tease! What can I do with th...Haalo, you are such a tease! What can I do with the filling when I don't have the shell. Although the filling sounds good enough to eat with just a spoon!Meeta K. Wolffhttps://www.blogger.com/profile/05431777565420421364noreply@blogger.com