Weekend Herb Blogging returns for another year and this week our host for both the English and Italian editions is Lucia from Torta di Rose.
If you haven't taken part or it's been a while since you last joined in, here's a quick summary of the rules.
While it's called Weekend Herb Blogging we don't limit ourselves to just posts dealing with herbs - we celebrate vegetables, fruit, nuts, seeds, flowers, grains - in fact if it is plant based, then we'll love to hear more.
Your posts can either be informative and/or include a recipe where your featured ingredient is the main ingredient of the dish. If you've found a new way to cook an old ingredient or discovered a new ingredient, you're more than welcome to share it with WHB.
Posts can be written anytime during the week but need to be sent to the host by the appropriate deadlines.
Send your entries tortadirose.blog AT gmail.com
with WHB#416 in subject line and the following details:
- Your Name
- Your Blog Name/URL
- Your Post URL
- A photo: 400px wide
Your entries need to be received by:
- 3pm Sunday - Utah Time
- 10pm Sunday - London Time
- 11pm Sunday - Rome Time
- 9am Monday - Melbourne Time