Cook (almost) Anything turns three...and celebrates with a bit of nip and tuck.
I know I say it every year but I am surprised that I've actually kept going for so long. For that, I must say thank you to all that support this site - whether frequent or occasional, whether you leave a comment or send an email or silently lurk, I do find it rather amazing that people actually read this site and further more, cook the recipes. It does bring me a lot of joy to know that others have enjoyed these offerings.
Unfortunately for every positive there is a negative and that negative remains and grows larger - that bugbear of content theft and in particular the theft of my photographs. It does get me down but I am stubborn, I refuse to let them dictate how I show my photographs.
I will not compromise them with distracting watermarks or make them postage stamp sized - for me, what's always been important, is that the image must retain its integrity.
I will also continue not to accept advertising. I don't believe I'm any less professional than those that do but some see it that way. There's advertising everywhere and I really see no need for it to be on my site.
As for the site renovations - there's a few little things that need to be done but as the hour is late, I think it best that I leave it for tomorrow.